Menu

Crispy Turnovers Stuffed With Seasoned Potatoes & Peas.

Cauliflower Florets Tossed In A Soy Burnt Garlic Sauce.

Goat Cheese & Spinach Patties.

A Spiced Mixture Of Wheat Crisps, Potatoes, Chickpeas, Yogurt, Tamarind & Mint Chutney.

Mixture Of Puffed Rice, Sev, Tomato, Potato, Onion And Sweet-sour-spicy Chutneys.

Goat Cheese, Yogurt, Potato Crisps.

Crispy Indian Potato Patty Flavored With Spices And Topped With Yogurt And Chutneys.

Deep Fried Crispy Fritters Made With Mixed Vegetables, Gram Flour And Spices.

Fried Dough Balls Stuffed With Boiled Potatoes And Boiled Chickpeas With Spicy Tangy Water And Sweet Chutney.

Cottage Cheese Marinated With Yogurt, Cream, Turmeric & Indian Spices.

Deep Fried Crispy Fritters Made With Cottage Cheese Cubes, Gram Flour And Spices.

Crispy Spinach, Pomegranate, Yogurt, Tamarind Chutney, Mint Chutney Chopped Tomatoes And Onions.

An Unleavened Whole Wheat Bread.

White Flourbread Stuffed With Fresh Goat Cheese.

Crispy White Flour Bread.

A Specialty Ofthe House Consisting Of Ofgarlic And Onion Topped With Fresh Mint.

Minted Whole Wheat Bread.

Aflour Bread Stuffed With Raisin & Cherry.

Bread Made Of White Flour Stuffed With Fresh Onion.

Multiayered Whole Wheat Bread.

Bread Made White Flour Topped With Fresh Minced Garlic.

Bread Made Of White Flour Topped With Fresh Minced Garlic & Green Chili.

Grenadine, Ginger Ale.

Orange Juice And Grenadine.

Peach, Mango, Raspberry, Watermelon.

Fresh Lime Juice, Ginger Ale.

Yogurt Shaked Well With Spices And Water.

Coconut Milk, Fresh Lime Juice, Pineapple Juice, Coconut Cream And Ice.

Fresh Lime Juice And Sparkling Water, Allsweetened With Agave Syrup.

Tomato Juice, Worcestershire Sauce, Tabasco Sauce, Celery Salt, Pepper, Fresh Lime Juice.

Mint Leaves, Lemon Juice, Sugar, Guava Juice, Chilli Powder And Salt.

Sweet, Spongy, Cottage Cheese Dumplings Soaked In Milk, Flavored Withgreen Cardamom.

A Light Warm Pastry Made From Milk& Soaked In Honey.

A Tasting Trio Of Hariyali Kabab, Malai Kabab & Chicken Tikka.

Spicy Fried Chicken Tossed In A Tongue Teasing Blend Of Green Onion, Ginger & Garlic.

Boneless Morsels Of Chicken Marinated In Ginger, Garlic And Cardamom.

A Harmonious Combination Of Black Lentils Cooked Overnight On A Slow Fire. A Dish From The Famous Itc Bukhara At The Maurya In Delhi, India. Served With Basmati Rice.

Fresh Okra Tossed With Onions & Spices. Bhindi Bukhara Is Crispy Okra. Served With Basmati Rice.

Charcoal Grilled Buttery Eggplant, Onions, Tomatoes, Ginger & Cilantro. Served With Basmati Rice.

A Smooth Yellow Lentil Delicacy From The Kitchen Of The North Nidia. Served With Basmati Rice.

Fig & Cheese Dumplings In A Rich Saffron Creamy Sauce. Served With Basmati Rice.

Florets Of Cauliflower & Potato Cubes Sauteed With Ginger And Turmeric. Served With Basmati Rice.

A Melange Of Fresh Green Vegetables Cooked With Onions, Tomatoes, Peppers & Fresh Ground Spices. Served With Basmati Rice.

Chickpeas Cooked With Onions, Garlic, Ginger, And Spices. Served With Basmati Rice.

Cubed Cottage Cheese Cooked In A Creamy Tomato Gravy. Served With Basmati Rice.

Fresh Creamed Spinach Cooked With Cubes Of Homemade Cottage Cheese. Served With Basmati Rice.

A Double Layer Of Mint Cottage Cheese Triangles Baked And Plated In A Creamy Fenugreek & Cardamon Gravy. Served With Basmati Rice.

A Semi-dry And Colorful Dish Of Homemade Cottage Cheese Cooked In An Indian Wok With Green Bell Peppers & Tomatoes. Served With Basmati Rice.

Lamb Chops Marinated In Fresh Ginger And Garlic Cooked To Your Taste, Served With Grilled Vegetables. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20

Boneless Pieces Of Chicken Marinated With Mint And Coriander. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20 Minutes.

The Best Pick Of Greens, Onions, Bell Peppers, Cottage Cheese, Broccoli, And Cauliflower Served Hot With Pineapple. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20 Minutes.

A Sampling Of Hariyali Kabab, Malai Kabab, Chicken Tikka Kabab, Lamb Barrah Kabab & Lamb Seekh Kabab. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20

Boneless Morsels Of Chicken Marinated In A Robust Pickle Seasoning. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20

Jumbo Shrimps Marinated In A Traditional Style With A Saffron; Cooked In Tandoor. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20

Half Chicken Marinated With Yogurt And Spices And Cooked In A Tandoor. The Tastiest Way To Barbecue Chicken. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20 Minutes.

Boneless Morsels Of Chicken, Marinated In Yogurt And Spices, Our Version Of Chicken Tikka. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20 Minutes.

Fillet Of Salmon Spiced And Grilled In The Clay Oven. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20

An Exotic Mint-flavored Homemade Cottage Cheese Kabab For Vegetarians. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20 Minutes.

Boneless Chicken Breast Seasoned With An Array Of Herbs, Spices, Ginger & Garlic. Tandoor Items Are Prepared Fresh On A Slow Fire & May Take Up To 15-20

Chicken Cooked In An Onion, Tomato, And Yogurt-based Sauce, Flavored With Ginger, Garlic & Spices— Our Homestyle Chicken Curry. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Tender Pieces Of Chicken Cooked In A Creamy Cashew Sauce With Cardamom & Saffron. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Chicken Sauteed In An Indian Wok Tossed With Peppers, Onions & Indian Herbs & Spices. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Chicken Pieces Roasted In The Clay Oven And Tossed In A Creamy Tomato Sauce. Unquestionably The Most Versatile Delicacy In The North Of India. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Red Chili, Vinegar & Garlic, Not For The Faint-hearted. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

The Most Popular Dish Chicken Cooked In Mildly Spiced Tomato Onion Gravy With Peppers, Onions, And Cilantro. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Boneless Pieces Of Chicken Sauteed With Sweet Tender Spinach & Enhanced With Aromatic Spices. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Chicken Curry Cooked With Fresh Fenugreek. (Served With Basmati Rice) (Substitute With Chicken Breast 3)

Baby Goat Meat Stir-cooked In A Semi-dry Brown Sauce & Caramelized Onion. (Served With Basmati Rice)

Braised Lamb, Brown Onion, Kashmiri Spices. (Served With Basmati Rice)

Slow Fire Grilled Chunks Of Lamb Tossed In An Aromatic Gravy Consisting Of Coriander, Cumin & Turmeric. (Served With Basmati Rice)

Tender Lamb Cubes Cooked With A Special Saffron Sauce. (Served With Basmati Rice)

Baby Goat Meat Cooked In An Onion, Tomato, And Yogurt-based Sauce, Flavored With Ginger, Garlic & Chilis. (Served With Basmati Rice)

Our Chef's Specialty: Salmon Cooked In A Rich Fenugreek Sauce,

A Traditional Goan Shrimp Curry Cooked To Perfection With A Taste Of Fresh Coconut Milk.

A Goan Speciality Fish Curry Cooked With Coconut Milk & Indian Herbs & Spices.

Shrimps Cooked In A Wok With Garlic, Freshly Ground Spices And Herbs.

Ried Veggie Balls In A Spicy, Sweet And Tangy Sauce.

Cauliflower Sauteed With Onion, Bell Pepper Soy Sauce & Chilly Pasta.

Crisp Batter Fried Paneer Tossed In Slightly Sweet, Spicy, Hot, And Tangy Chili Sauce.

Crisp Batter Fried Chicken Tossed In Slightly Sweet, Spicy, Hot, And Tangy Chili Sauce.

Noodles With Vegetables And Schezwan Sauce.

Stir-fried Vegetables And Rice With Shrimp And Schezwan Sauce.

Stir-fried Vegetables And Rice With Schezwan Sauce.

Noodles With Vegetables, Shrimp And Schezwan Sauce.

Noodles With Vegetables, Eggs And Schezwan Sauce.

Stir-fried Vegetables And Rice With Eggs And Schezwan Sauce.

Noodles With Vegetables, Chicken And Schezwan Sauce.

Stir-fried Vegetables And Rice With Chicken And Schezwan Sauce.